Easy Peach Iced Tea (frozen slush) Recipe: A Refreshing Alcohol-Free Drink for Hot Days

This peach iced tea is bright, refreshing, and easy to make as a frozen slush.

Ingredients

• 400 ml strong black tea, cooled
• 2 peach, sliced
• 2 tbsp honey
• 2 tbsp lemon juice
• 4 cups ice

Instructions

1. Add everything to a blender.
2. Blend until smooth and slushy, adding a splash of water if needed.
3. Pour into chilled glasses and serve.

Tips

• Chill the glasses and ingredients first for the best flavor.
• Taste before serving and adjust the sweetness to your liking.

Storage

Best served fresh. Pitcher versions keep in the fridge for a day, so add the sparkling water just before serving.

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