Foolproof Caprese Salad With Balsamic Dressing Recipe: An Easy No-Cook Meal for Lunch and Picnics
A reliable caprese salad like this one belongs in every home cook’s collection.
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Ingredients
- 4 tomatoes, sliced
- 250 g fresh mozzarella, sliced
- a handful of basil leaves
- 3 tbsp olive oil
- 1 tbsp balsamic vinegar
- 1 tsp honey
- salt and pepper
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Instructions
- Combine all the salad ingredients in a large bowl.
- Whisk the dressing ingredients together and pour over the salad.
- Toss gently and serve right away.
Tips
- Use the freshest ingredients you can find for the best flavor.
- Prep all your ingredients before you start so the cooking goes smoothly.
Storage
Refrigerate leftovers in an airtight container for up to 3 days and reheat until steaming hot.
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