Homemade Cherry Pomegranate Spritz (frozen slush) Recipe: A Fresh, Fruity Sipper You Can Make in 5 Minutes
Cool down with this cherry pomegranate spritz. It takes about five minutes, and you can scale it for a crowd.
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Ingredients
- 120 ml pomegranate juice
- 10 cherries, pitted
- 2 tbsp lime juice
- 300 ml sparkling water
- 4 cups ice
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Instructions
- Add everything to a blender.
- Blend until smooth and slushy, adding a splash of water if needed.
- Pour into chilled glasses and serve.
Tips
- Taste before serving and adjust the sweetness to your liking.
- Add sparkling water last so it keeps its fizz.
Storage
Best served fresh. Pitcher versions keep in the fridge for a day, so add the sparkling water just before serving.
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