Foolproof Broccoli Cheddar Soup With A Dollop Of Yogurt Recipe: A Hearty Meal in a Bowl with Simple Ingredients

A reliable broccoli cheddar soup like this one belongs in every home cook’s collection.

Ingredients

• 400 g broccoli florets
• 1 onion, chopped
• 2 tbsp butter
• 500 ml stock
• 200 ml milk
• 150 g grated cheddar
• 4 tbsp plain yogurt

Instructions

1. Cook the onion in the butter for 4 minutes, add the broccoli and stock, and simmer for 12 minutes.
2. Blend partly, stir in the milk, and melt in the cheddar.
3. Spoon the yogurt over each bowl.
4. Taste and season the soup, then serve with a dollop of yogurt.

Tips

• Use the freshest ingredients you can find for the best flavor.
• Prep all your ingredients before you start so the cooking goes smoothly.

Storage

Refrigerate leftovers in an airtight container for up to 3 days and reheat until steaming hot.

More soups recipes

• Quick Tomato Basil Soup With Grilled Cheese Sandwiches Recipe: A Warm, Comforting Bowl for Cold Evenings
• Quick Chicken Noodle Soup With A Green Salad Recipe: A Warm, Comforting Bowl for Cold Evenings
• Quick Creamy Potato Soup With Garlic Croutons Recipe: A Warm, Comforting Bowl for Cold Evenings
• Quick Roasted Butternut Squash Soup With A Dollop Of Yogurt Recipe: A Warm, Comforting Bowl for Cold Evenings
• Quick Vegetable Minestrone With Crusty Bread Recipe: A Warm, Comforting Bowl for Cold Evenings
• Quick Cream Of Mushroom Soup With Grilled Cheese Sandwiches Recipe: A Warm, Comforting Bowl for Cold Evenings