Simple Crispy Paprika Chicken Drumsticks With Steamed Broccoli Recipe: Step-by-Step Instructions for Tender Chicken Every Time
Looking for an easy crispy paprika chicken drumsticks? This recipe walks you through every step.
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Ingredients
- 8 chicken drumsticks
- 1 tbsp smoked paprika
- 1 tsp garlic powder
- 1 tbsp olive oil
- 1 tsp salt
- 300 g broccoli florets
- a pinch of salt
- a squeeze of lemon
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Instructions
- Toss the drumsticks with the oil and spices.
- Bake on a rack at 220 °C (425 °F) for 40 minutes, turning once, until crisp and cooked through.
- Steam the broccoli for 5 minutes and season with the salt and lemon.
- Rest the chicken for 5 minutes, then serve with steamed broccoli.
Tips
- Let the chicken rest for 5 minutes so the juices stay in the meat.
- Pat the chicken dry before cooking for better browning.
Storage
Refrigerate leftovers in an airtight container for up to 3 days and reheat until steaming hot.
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